<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>3</slims:modsResultNum>
<slims:modsResultPage>1</slims:modsResultPage>
<slims:modsResultShowed>20</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="3690">
<titleInfo>
<title>KARAKTERISTIK FITOKIMIA DAN AKTIVITAS ANTIOKSIDAN EKSTRAK ETANOL LIMBAH AKAR WANGI (Chrysopogon zizaniodes L.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr.Iqbal Musthapa, M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>apt. Faizah Min Fadhlillah,M.Farm</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Helmi Rahmah Adelina Pasaribu</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="3647">
<titleInfo>
<title>KADAR FENOL TOTAL DAN FLAVONOID SERTA UJIAKTIVITAS ANTIOKSIDAN EKSTRAK LUMUT HATI(Marchantia paleacea Bertol.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. apt. Diki Prayugo Wibowo, M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>apt. Faizah Min Fadhlillah,M.Farm</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Elsa Dikriyah</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="1928">
<titleInfo>
<title>REVIEW ARTIKEL EKSTRAKSI SENYAWA KATEKIN DENGAN MENGGUNAKAN METODE MICROWAVE ASSISTED EXTRACTION PADA TEH HIJAU(Camellia sinensis)  SEBAGAI ANTIOKSIDAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FIRLY SUCI MUTIAZ</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>apt. Faizah Min Fadhlillah,M.Farm.</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>apt. R. Aldizal M.R.S, M.Farm.</namePart>
<role><roleTerm type="text">Dosen Pembimbing 2</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20201020</identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2020</dateIssued>
</originInfo>
</mods>
</modsCollection>