LESSIE DWI LIGARIASHA Pengarang Apt. Aji Najihudin, M. Farm. Pengarang Apt. Siti Hindun, M.Farm Dosen Pembimbing 2

Some plants in Indonesia have antioxidant activity that can potentially inhibit free radical activity that damages skin tissue. This reviews was to examine information on various evaluations of antioxidant creams derived from plants. The method of searching for the source of this article was carried out using the google scholar search engine using the keywords "antioxidant cream", "various plant cream preparations" and "high antioxidant plant cream" and the primary and secondary data sources used were journals published within 10 years last year (2010 - 2020). The results of the search showed that 12 plants in general and only 4 plants had high antioxidant activity and the use of emulsifiers that were used as pH regulators, one of which was TEA namely Cotton plants, Coffee plants, Glutinous Rice plants and Legetan plants. The cream formulations are use by comparing the pH adjusting emulgators of various plants.