<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>10</slims:modsResultNum>
<slims:modsResultPage>1</slims:modsResultPage>
<slims:modsResultShowed>20</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="3702">
<titleInfo>
<title>PEROLEHAN KEMBALI PROTEIN DARI LIMBAH CAIR TAHU DENGAN METODE KOAGULASI-FLOKULASI MENGGUNAKAN KOAGULAN ALAMI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr.Widyarani, M.Sc</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dhini Annisa R K, S.Pd., M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Gina Nur Annisa</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="2177">
<titleInfo>
<title>REVIEW:</title>
<subTitle>AKTIVITAS HEPATOPROTEKTIF DAN 
KEMOPREVENTIF KEDELAI (Glycine max (L.) Merr.)</subTitle>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Apt. Suwendar,M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>\nApt. Risa Susanti, M.S.FarmNurul Kamilatunnisa</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">7/6/2023</identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2021</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="1910">
<titleInfo>
<title>REVIEW ARTIKEL :</title>
<subTitle>AKTIVITAS FARMAKOLOGI DAN KANDUNGAN SENYAWA DARI KACANG KEDELAI (Glycine  max L.)</subTitle>
</titleInfo>
<name type="personal" authority="">
<namePart>Apt. Asman Sadino M.Farm</namePart>
<role><roleTerm type="text">Dosen Pembimbing 2</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>SITI RACHMAWATI</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Apt. Puspa Sari Dewi Solihah, M. Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20200903</identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2020</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="1238">
<titleInfo>
<title>PENGARUH PENGOLAHAN KEDELAI (Glycine max (L.) Merr) BERUPA TEMPE, TAHU DAN SARI KEDELAI TERHADAP KADAR OKSALAT DENGAN MENGGUNAKAN METODE SPEKTROFOTOMETRI ULTRAVIOLET</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Yangie Dwi Marga P, M. Sc., Apt</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Wia Siti Kamalia</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20180910</identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2018</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="1233">
<titleInfo>
<title>PENGARUH PENGOLAHAN KACANG KEDELAI (Glycine max (L.) Merr.) BERUPA TEMPE, TAHU DAN SARI KEDELAI TERHADAP  KADAR FOSFOR (P)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Queen Syifa Nebraskha Suradirja</namePart>
<role><roleTerm type="text">Pengarang</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Yangie Dwi Marga P, M. Sc., Apt</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn">20180910</identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2018</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="770">
<titleInfo>
<title>OPTIMILASI PENAMBAHAN SUSU KEDELAY (GLYCINE MAX L.MERIALL )DALAM MENINGKATKAN RASA DAN KUALITAS DODOL JAGUNG (ZEA MAYS L.MERIL)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Riska Prasetiawati, M.Si.,Apt</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>ELLYA SANTIANI</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>MUCHtaridi,m.siapt</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2006</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="1154">
<titleInfo>
<title>UJI AKTIVITAS ANTIOKSIDAN TEMPE KEDELAI HITAM (Glycine max (L.) Merr.) DENGAN METODE DPPH rn(2,2-Difenil-1-pikrilhidrazil)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Novriyanti Lubis, ST., M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>RAHAYU FADILLAH LAILA</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2017</dateIssued>
</originInfo>
<slims:image>fmipauniga.png.png.png.png.png</slims:image>
</mods>
<mods version="3.3" ID="689">
<titleInfo>
<title>FORMULASI SEDIAAN HAIR TONIC KOMBINASI EKSTRAK ETANOL KACANG KEDELAI (Glycine max (L) dan TEH (Camellia sinensis (L)Kuntze) TERHADAP PERTUMBUHAN RAMBUT KELINCI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Nurhabibah, M.Si. Apt</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>RUSTIKA AMALIA NURUL ISTIQOMAH</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2017</dateIssued>
</originInfo>
<slims:image>fmipauniga.png.png.png.png.png</slims:image>
</mods>
<mods version="3.3" ID="708">
<titleInfo>
<title>ANALISIS KUANTITATIF PENGAWET NATRIUM BENZOAT PADA SARI KEDELAI YANG DI JUAL DI KABUPATEN GARUT DENGAN METODE SPEKTROFOTOMETRI ULTRAVIOLET</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Novriyanti Lubis, ST., M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. rer. nat. Sophi Damayanti</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>YUSNIATI</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2016</dateIssued>
</originInfo>
<slims:image>wikiversity-logo.png.png.png</slims:image>
</mods>
<mods version="3.3" ID="732">
<titleInfo>
<title>ANALISIS KALSIUM PADA SUSU KEDELAI DENGAN METODE rnKOLORIMETRI MENGGUNAKAN KOMPLEKS KRESOLFTALEIN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Riska Prasetiawati, M.Si., Apt.</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Novriyanti Lubis ST., M.Si</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>NISYE NADIA NURARSABAYA</namePart>
<role><roleTerm type="text">Dosen Pembimbing 1</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Garut</placeTerm></place>
<publisher>Fakultas MIPA UNIGA</publisher>
<dateIssued>2008</dateIssued>
</originInfo>
<slims:image>fmipauniga.png.png.png.png</slims:image>
</mods>
</modsCollection>